Our friends Vlad and Katya, from Kazakhstan, invited us to celebrate Sviatki, the "Holy Supper" on Russian Orthodox Christmas Eve, with them.They have a character known as "Ded Moroz", which translates to Grandfather Frost. He is very much like the western "Santa Claus", except he wears a long lavish robe, is accompanied by only one assistant, the Snow Maiden, and delivers presents on New Year's Eve, rather than Christmas Eve.
Traditionally, the "Holy Supper" (served on Christmas Eve - January 6th) consists of 12 different foods, symbolic of the 12 Apostles, but Katya just prepared some of the more popular dishes that she thought we would enjoy. She served roasted goose, meat pie and cold pork as the main dishes. Salads are also really popular and she prepared meat salad, which is similar to potato salad, with chunks of ham and peas in it, pickled beet and carrot salad (beets are popular in Russia) and also a fish salad, which sounds a little strange, but was surprisingly good. It was a mild white fish, chopped and pickled with dressing, served cold. She made two desserts - chocolate and also a honey cake. Everything was delicious and it was fun to try something new. The boys even did some Vodka shots, but the girls stuck to beer and wine. My shot days are long over!Dayven had spent all his fun tickets the day before when he and the boys went to see Avatar at the 3-D IMAX theatre. He was wiped out and a little under the weather, so he stayed home with the kids.


2 comments:
How fun...I love trying new foods too. Too bad we missed it!
how fun! and so interesting. The food looked wonderful. Looks like all had a good time too.
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